This is a deliciously dark rum infused with single-origin Peruvian coffee beans. Serve over ice as a sipping rum, with your favourite mixer or in a cocktail.
Dispatch date: 1st June 2020
This rum is made by me at the Gin Palace but working in collaboration with our friends at Cannonball Coffee. They source high quality single-origin beans from traceable farms. The beans are hand-roasted in small batches for maximum freshness and flavour: our kind of people! You can order coffee beans from them either as beans or they will grind them to suit your coffee maker. A bespoke service from real, live people who care. It’s a match made in coffee / rum heaven. Head over to their website to order your coffee just as you like it: https://cannonballcoffee.co.uk